Chai Hu Shu Gan tea granules is a revered classic in Chinese herbal medicine known for its ability to support a healthy mood by resolving Liver Qi stagnation.
 
In Traditional Chinese Medicine (TCM), Qi is the vital energy that flows throughout the body, ensuring the harmonious functioning of all organs. When this flow is disrupted, it can lead to various symptoms, including anger, which can hurt the Liver and block the flow of Qi in the Liver meridians. This stagnation can manifest as distending discomfort along the sides of the body, deep breathing, short temper, chest distention, and frequent belching.
 
Chai Hu Shu Gan tea granules are meticulously crafted to address this issue. They work to soothe the liver and disperse the stagnated liver Qi, promoting a balanced and harmonious flow of energy.
 
This formula is a delicate blend of seven potent Chinese herbs, each with a unique role to play:
 
Chai Hu (Bupleurum root) is the chief herb, known for its ability to relieve stagnated Liver Qi and soothe the Liver.
Xiang Fu (Cyperi rhizome) soothes the Liver and removes Qi obstruction.
Zhi Ke (Bitter orange) regulates Qi and disperses fullness in the chest and abdominal distension.
Chen Pi (Tangerine peel) moves Qi and strengthens digestion, expels dampness and transforms phlegm. Chen Pi, together with Xiang Fu and Zhi Ke, enhance the function of Chai Hu.
Chuan Xiong is a unique herb that both invigorates Blood and moves Qi. It also expels Wind.
Bai Shao (Peony root) nourishes the blood and harmonizes the liver.
Gan Cao (Licorice root) tonifies the Spleen and Qi and moderates the action of the other herbs.
 
Chai Hu Shu Gan tea granules represent the perfect fusion of ancient wisdom and modern wellness. This is not just another herbal supplement; it's a powerful tool to help you achieve a healthier, more balanced state of being.